Brief: Discover the high-capacity Apple Pomace Pectin Production Line, designed for processing 500kg per hour. This advanced fruit processing line features state-of-the-art equipment, including chromatography columns, decanter separators, and vacuum belt dryers, ensuring efficient and high-quality pectin production.
Related Product Features:
High-capacity production line processing 500kg of apple pomace per hour.
Includes a chromatography column system with 10 columns for efficient separation.
Features a decanter separator with three-phase separation for liquid and solid phases.
Equipped with a vacuum low-temperature belt dryer for precise drying.
Alcohol recovery tower for efficient alcohol recycling and cost savings.
Stainless steel material storage tanks ensure hygiene and durability.
PLC automatic control system for seamless operation and monitoring.
Big bag packing machine with a 1T/h output for efficient packaging.
Les questions:
What is the capacity of the Apple Pomace Pectin Production Line?
The production line has a capacity of 500kg per hour, making it ideal for large-scale pectin production.
What materials are used in the construction of the equipment?
The equipment is constructed with SS304 stainless steel, ensuring durability, hygiene, and resistance to corrosion.
Does the production line include an alcohol recovery system?
Yes, the line features an alcohol recovery tower with a capacity of 300L/h, allowing for efficient alcohol recycling and cost reduction.